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This delicate pink Rosé is a delicious crisp summer wine. Dry style Rosé complimented by strawberry and Turkish Delight aromas, with hints of candyfloss on the palate.
Our best Sauvignon Blanc grapes were used to make this full bodied crisp wine. One half of the grapes were harvested early in February, while the other half was harvested 2 weeks later. This gives the wine a lovely tropical fruit aroma, while tasting freshly cute green pepper on the palate.
This wine hosts a variety of different aromas, of which citrus is the most prominent. On the palate it has a well-rounded mouthfeel, with a lingering honey aftertaste.
This medium bodied Sangiovese offers pleasant aromas with a touch of spiciness. On the palate it displays a combination of vibrant strawberry, blackcurrant and cherry. The beautiful tannin structure rounds of this lovely wine.
This Merlot has a minty and eucalyptus nose, with dark fruit and vanilla rounding it off. The deep red color adds structure to this well rounded wine.
The wine has a vibrant red color with rich cherry, and hints of sweet caramel aromas on the nose. The strong tannin structure, along with coffee and chocolate flavors rounds of this full bodied Pinotage.
This wine was made from grapes carefully sourced from the famous Stellenbosch area. The wine has a deep red color with a complex nose of mint, cherry with hints of spiciness. It has a smooth complex finish.
This wine has a deep red colour with a bouquet of black currant, spice and plum. There are prune and apricot flavours on the finish. A blend of 45 % Cabernet Sauvignon, 35% Pinotage, 20% Shiraz.
Our fourth vintage was made from carefully nurtured Chardonnay grapes and after 24 months of lees contact following the second bottle fermentation the Brut Cap Classique was disgorged. This MCC has a delicate yeasty nose with lime and lemon undertones finishing with butterscotch on the palate.
Pinotage Rosé Methode Cap Classique 2012
Pale salmon pink in colour with a coppery twinkle. This delicately strawberry perfumed Pinotage MCC also has a subtle nutmeg and cinnamon aroma, indicating some bottle age. After rested for 24 months in the bottle, this MCC is now ready to be enjoyed! Made by winemaker Wilhelm de Vries.