This wine has a deep red colour with a bouquet of black currant, spice and plum. There are prune and apricot flavours on the finish. A blend of 45 % Cabernet Sauvignon, 40% Merlot, 15% Pinotage.
Chicken pie, Mushrooms with garlic & herb butter, Oxtail, Ostrich
18 months barrel matured 30% new oak, combination of American and French oak.
Alchohol 13.80 %
Sugar 2.5 g/l
Total Acid 6.3 g/l
Price per bottle