This wine was made from grapes carefully sourced from the famous Stellenbosch area. The wine has a deep red color with a complex nose of mint, cherry with hints of spiciness.
Chicken Pie, mushrooms with garlic & herb butter. Serve with oxtail and ostrich meat.
18 months in a combination with French and American Oak barrels.
Alcohol: 13.85 %
Sugar: 2.6 g/l
Total Acid: 5.7 g/l
Price per bottle